| Sunan fihirisa | Darajar fihirisa |
| Abun ciki (%) | ≥50 |
| Abun Ruwa (%) | 2.0% |
| PH | 4.0-8.0 |
| Fineness (ta hanyar 44um sieve sieve),% | .98 |
| Bayyanar | White zuwa haske rawaya foda |
Mai tsananin guba kuma yana da tasirin maganin kwari sosai
Zobe na kashe kwari shine maganin kashe kwari
Inganci mai fa'ida, madaidaiciya bakan, mai amfani da kayan gwari mai tsayi, zai iya gudanar da shi a saman yayin aikace-aikacen tushen, amma ba zuwa tushe ba. Ana iya amfani dashi azaman fesa foliar. Adadin feshi shine 2.25 ～ 3.75g mai aiki / hm, wanda zai iya sarrafa yawan amfanin gona. Cututtukan fungal da cututtukan ruɓaɓɓu suna da tasirin kariya da warkewa. Haka kuma an yadu amfani da shi don ajiya cututtuka na Citrus, apples, pears da ayaba. Ana bi da shi tare da 500 ～ 1000mg / L da 700 ～ 1500mg / L magani na ruwa bi da bi.
Dangane da GB 2760-2001 (g / kg): Adadin 'ya'yan itace 0.02; gishirin gishiri da koren barkono ana kiyaye su 0.01 (saura adadin ≤ 0.02).
Dangane da saura (mg / kg) wanda FAO / WHO (1974) ta tanada: Citrus ≤ 10, ayaba ≤ 3 (duka) ko 0.4 (fruitullen fruita fruitan itace).
Tsarin kayan gwari
Zai iya hanawa da sarrafa cututtukan fungal na tsire-tsire iri-iri. Ana iya amfani dashi don magance 'ya'yan itace da kayan marmari bayan girbi. Zai iya hana wasu cututtukan da ke faruwa yayin adanawa. An yi amfani dashi sosai a gida da waje. Misali, an jika citrus da 500-1000ppm na ruwa don hana penicillium da koren mold yayin ajiyar, ana jika ayaba da ruwan 750-1500ppm don hana ruɓar kambi da anthracnose yayin adanawa, ana kuma iya jike shi da ruwan 500-1000ppm apples, pears , abarba, inabi, strawberries, kabeji, kabeji, tumatir, naman kaza, sugar beets, dankalin hausa, da sauransu, suna hana cututtuka yayin adana su.
Cututtukan adana Citrus suna amfani da 45% dakatarwa 1000-5000 mg / kg don jiƙa fruita fruitan na minti 3-5, kuma adana shi a ƙarancin zafin jiki na tsawon watanni 2-3, kuma har yanzu sabo ne.
Maganin ayaba yana amfani da kaso 45% na dakatarwa 500-700 mg / kg domin jika 'ya'yan a tsawan mintuna 3, a cire shi a shanya shi, a ajiye shi a yanayin zafi kadan, kuma a sanya shi sabo fiye da wata 1.
Shinkafar bakanae wacce ake shuka iri tare da gram 180-300 na kayan aiki mai nauyin kilogram 100 na yayan shinkafa, kamar su gram 300-500 na 60% na ruwa mai danshi da gram 200-300 na kashi 90% na ruwa mai danshi.
Rigakafin da magani na penicillium, anthracnose, m mold, scab, powdery mildew, da dai sauransu na apples and pears kafin girbi, feshi da 30-60 gram na maganin ruwa dauke da sinadarai masu aiki a kowace eka.
